5 MINUTE BUFFALO CHICKEN WRAPS

 When I think buffalo chicken the first thing that comes to mind is buffalo wings but today we’re making something so much better. These buffalo chicken wraps have all the tasty flavors of buffalo wings without all the added fat and calories.

They’re made in under 5 minutes thanks to my best friend rotisserie chicken. If you don’t have rotisserie chicken you can also use any pre-cooked chicken or make my stove-top grilled chicken or quick shredded chicken recipe.
 To make the wraps, simply combine shredded cooked chicken with buffalo sauce. You can use buffalo sauce from a jar or combine hot sauce with melted butter.

Next, all the mixture to a soft flour tortilla and top with shredded lettuce and ranch or blue cheese dressing. You can also add thinly sliced tomatoes and onion if you’d like.
Ingredients
2 cup cooked chicken shredded or chopped (rotisserie, shredded, or grilled)
1/2 cup buffalo sauce or 1/3 cup hot sauce + 2 tablespoons melted butter
1 cup shredded lettuce
1/4 cup ranch or blue cheese dressing
4 medium flour tortillas
Optional fillings: tomato onion, shredded cheese

Instructions
In a large bowl, combine the cooked chicken and buffalo sauce until the chicken is fully coated with the sauce.
Lay out the flour tortillas and divide the chicken evenly among the tortillas. Top the chicken with lettuce, and ranch dressing. Fold in the sides of the tortilla and roll the wrap burrito-style. Enjoy warm or cold!