Grilled Cheese Sandwich

3/4 inch slices fresh french bread
softened butter
tomato slices
white cheddar cheese slices
cooked bacon slices
thin slices deli pepper turkey
ripe avocado, mashed

Preheat griddle to medium low heat. Butter outsides of bread pieces and stack sandwich in between bread with butter facing the outside. Be sure to have the cheese slices flanking the insides of the bread. Cook on the griddle 3-5 minutes per side or until bread has toasted and cheese has melted. Repeat on other side. Remove from heat, slice and serve.